I like to call it ice indulgence... those little treats that just seem to make everything better during the hot summer days. When we went to L.A back in April we stopped through Tokyo and of course I couldn't help myself from buying the real Matcha green tea powder, let me tell you it is one of the best I have ever tasted and yes.. I am a little obsessed with Matcha! (see previous recipe here)
Here is my popsicle recipe:
Matcha green tea powder
-Mix the matcha powder in water and pour the mixture at the bottom of the ice lolly moulds or in glasses (do not fill the moulds as you will need space to add the strawberry mixture). Freeze
-In the meantime puree the strawberries and add icing sugar (to taste)
-Once the green tea has frozen, add the strawberry mixture on top of it, freeze & enjoy!!