Gwyneth Paltrow's Japanese Chicken Meatballs

You can't go wrong with Gwyneth Paltrow's recipes.

Since I received her cookbook It's all good , I really can't get enough of her light, healthy and succulent kitchen concoctions. Last week I tried out her Japanese chicken meatballs and to add a little Thanksgiving touch to it, I made a maple butter sweet potato puree to accompany them, all I can say is: YUM, YUM, YUMMM!!!

Click here for the Meatballs recipe

Tips:

*Use an ice cream scoop to make the meatballs evenly proportioned

* Bake the meatballs in the oven to add a lovely caramelized crunch to them

For the maple butter sweet potatoes (all measurements to taste):

*Boil the sweet potatoes until thoroughly cooked

*In a small pan add butter, maple syrup, 1 clove of garlic (whole) and a rosemary sprig

*Heat the butter mixture on a low flame until melted and leave to infuse

*Mash the sweet potatoes and add the butter maple mixture

Enjoy!

April travels

*New buy: grey/gold Balenciaga studded sandals*

A little insight of my April travels in Europe!

A couple of days in London for some shopping time, a couple of days in Ibiza to finalize most wedding details and another couple of days in Milan for the second trial of my wedding dress and finally Lugano to see my parents before jetting off back to Singapore:

LONDON:

*Roka restaurant has one of the best tuna tartare...* 

*...and one of my all time favorite desserts: Matcha green tea warm chocolate cake*

IBIZA:

*Can Curreu*

*Cala Conta*

*Beautiful spring sunset*

*Whilst my mum was in L.A for Easter she went to Gwyneth Paltrow's cookbook signing and got me copy, I can't wait to try these new recipes and share them on the blog :)*

*Sneak peak of my new Matthew Williamson dress*